1. **Keep it Cool**: Fresh bait should be kept at a temperature between 32°F to 40°F (0°C to 4°C). Use a cooler with ice packs to maintain this temperature during transport and storage.
2. **Use Aerated Containers**: If you’re using live bait like shrimp or minnows, store them in aerated bait buckets or live wells. This ensures they have enough oxygen and stay lively.
3. **Avoid Overcrowding**: Don’t overcrowd your bait containers. Give them enough space to move around, which helps keep them healthy and active.
4. **Change Water Regularly**: If you’re storing live bait in water, change the water every few hours to keep it clean and oxygenated. This prevents the buildup of toxins.
5. **Use Saltwater**: For marine bait, using a saltwater solution can help maintain their vitality. Make sure to match the salinity to that of the ocean to avoid shocking the bait.
6. **Keep it Dark**: Store your bait in a dark place, as excessive light can stress them out. Cover containers with a cloth or keep them in a shaded area.
7. **Check for Freshness**: Always inspect your bait before use. Look for signs of decay or stress. Fresh bait will be lively and have a natural smell.
8. **Freezing Options**: If you need to store bait for a longer period, consider freezing it. Clean and prepare the bait, then place it in freezer bags, removing as much air as possible. Thaw it in the fridge before your fishing trip.
By following these tips, you can ensure that your bait remains fresh and effective for surf fishing, increasing your chances of a successful catch!
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