To prevent fish from sticking on the grill, here are some tips: 1. Preheat the grill: Make sure your grill is hot before placing the fish on it. A hot grill helps to create a sear that prevents sticking. 2. Clean and oil the grill grates: Clean the grates thoroughly and then oil them using a paper towel dipped in vegetable oil. This creates a non-stick surface. 3. Oil the fish: Brush the fish with oil before placing it on the grill. This helps to create a barrier between the fish and the grill grates. 4. Use a fish basket or foil: If you're worried about the fish falling apart, consider using a fish basket or wrapping it in foil with some vegetables and herbs. This method also prevents sticking. 5. Don't flip too soon: Let the fish cook for a few minutes on one side before flipping. If you try to flip it too soon, it's more likely to stick. 6. Use the right tools: Invest in a good fish spatula or tongs to flip the fish gently without breaking it. Following these tips will help you prevent fish from sticking on the grill and ensure a delicious meal.

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Fish Preparation Cooking Tips Fish Recipes Grilling